(originally posted on 2017-01-01 | 13:23:11)

The year 2017

Happy New Year!

As I couldn’t get up this morning, I started my new year at lunch.

Taking it slowly and slowly…

It’s all right!

I’ve got some goodies on top of my ordinal hospital meals today,

which include some new-year’s special dishes

(Osechi cooked by my husband’s mother & my mother’s Ozoni).

While reading my husband’s blog,

I was thinking about the new year’s visit to Naritasan and gathering of the Ichikawa Family.

I told myself that I should do my best wherever I am at the moment

in order to be back in the place where I am supposed to be.

I really cherish the time that I am given now.

Slow Start